The Best Temaki-zushi Recipe - Recipe: Tasty Temaki-zushi

Temaki-zushi Recipe.

You can cook Temaki-zushi using 17 ingredients and 3 steps. Here is how you cook that. The Best Temaki-zushi Recipe - Easiest Way to Prepare Delicious Temaki-zushi

Ingredients of Temaki-zushi Recipe

1. Prepare 3 cups of Short Grain Japanese rice *180ml cups.
2. It's 72 ml of Rice Vinegar.
3. You need 4 tablespoons of Sugar.
4. You need of Salt 1 teaspoon strong.
5. It's of Nori.
6. You need of Soy Sauce.
7. It's of Wasabi.
8. It's of <Filling Suggestions>.
9. It's of Sashimi (raw fresh fish), Smoked Salmon, Cooked Prawns,.
10. Prepare of Eel Kabayaki, Canned Tuna mixed with Japanese Mayonnaise.
11. It's of Tuna Sashimi & Spring Onion (*finely chopped and mixed).
12. You need of Salmon Roe, Teriyaki Chicken, Tonkatsu (pork cutlet), Ham.
13. It's of Yakitori & Yakiniku, Omelet.
14. You need of Cucumber, Avocado, Radish Sprout, Lettuce, Shiso (perilla).
15. You need of Carrot (*cooked in salted water or sliced into thin strips).
16. Prepare of Japanese Pickles (radish, ginger, cucumber, etc.).
17. Prepare of Umeboshi, Natto.

Temaki-zushi step by step

1. Cook Sushi Rice. See my 'Sushi Rice' recipe..
2. Place Nori sheet on a plate, then spread small amount of Sushi Rice thinly, place some fillings on top the rice and roll up by hands and eat. Some people may wish to have some dipping Soy Sauce and Wasabi. Serve with hot Clear Soup (and cold wine!!!).
3. There is no rule. Be creative and enjoy..