California Rolls (perfect for guests) Recipe.
You can cook California Rolls (perfect for guests) using 10 ingredients and 9 steps. Here is how you cook that. The Best California Rolls (perfect for guests) Recipe - Recipe: Perfect California Rolls (perfect for guests)
Ingredients of California Rolls (perfect for guests) Recipe
- It's 550 grams of Sushi rice.
- You need 2 of sheets Toasted nori seaweed.
- Prepare 1 of Avocado.
- Prepare 1 dash of Lemon juice.
- Prepare 1 of Cucumber.
- Prepare 8 of Peeled shrimp.
- It's 1 of Leafy greens (Leafy lettuce, curly lettuce etc...).
- You need 2 tbsp of ☆ Mayonnaise.
- Prepare 1/2 tsp of ☆ Wasabi.
- You need 1 of Smoked salmon.
California Rolls (perfect for guests) instructions
- Cut the cucumber in half lengthwise and cut in 1/3 to make long sticks. Rinse the leafy lettuce and pat it dry. Mix the ☆ ingredients to make a sauce..
- Cut half an avocado into wedges for filling and slice another half as thinly as possible for decoration. Parboil the shrimp..
- Sprinkle some lemon juice on the avocado to keep it from turning brown..
- Place nori seaweed on makisu (bamboo mat) and spread half of the sushi rice on the nori. Place a sheet of plastic wrap on top..
- Turn over the rice and nori from Step 4. The plastic wrap should be at the bottom and the nori should be on the top..
- Place leafy lettuce, cucumber, 4 shrimp and half of the avocado on the closest 1/3 of the nori to you. Pour half of the sauce from Step 1 over the filling..
- Pull up the makisu along with the plastic wrap and start rolling it up. Make sure not to roll the plastic wrap inside the roll when you wrap..
- Take off the plastic wrap and place the sushi roll, seam side down. Layer it with smoked salmon and sliced avocado alternatively..
- Press it from the top using the plastic wrap and makisu again to settle it down. Cut into desirable sizes and enjoy..