The Best Avo toast with spinach, feta and salmon Recipe - Recipe: Tasty Avo toast with spinach, feta and salmon

Avo toast with spinach, feta and salmon Recipe.

You can have Avo toast with spinach, feta and salmon using 9 ingredients and 5 steps. Here is how you achieve that. The Best Avo toast with spinach, feta and salmon Recipe - How to Prepare Yummy Avo toast with spinach, feta and salmon

Ingredients of Avo toast with spinach, feta and salmon Recipe

1. Prepare 4 of toasts of bread/brioche.
2. You need 1 of avocado.
3. You need 100 g of smoked salmon.
4. Prepare 40 g of feta (danish feta).
5. Prepare of Fresh spinach.
6. You need of Lemon or lime.
7. Prepare of Garlic.
8. It's of Paprika or ground chili.
9. You need of Salt and pepper.

Avo toast with spinach, feta and salmon step by step

1. Smash avocado in a bowl. Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Mix everything together.
2. Toast your bread..
3. Heat up a pan on high heat and drizzle olive oil in it. Add all your spinach and cook for 2-3 minutes..
4. On your toast: spread the avocados, add spinach, salmon and feta. (On top of each other). Add lemon squeeze, salt, pepper and paprika again..
5. Enjoyyyyy! 🥑🍞🥬.