California Roll Recipe.
You can have California Roll using 8 ingredients and 7 steps. Here is how you cook that. The Best California Roll Recipe - Recipe: Perfect California Roll
Ingredients of California Roll Recipe
- You need 1/2 of Avocado.
- It's 20 of cm long x 1 cm x 1 cm piece Fresh salmon.
- Prepare 1/4 of Cucumber.
- You need 180 ml of uncooked Sushi rice.
- It's 1 of sheet Nori seaweed.
- Prepare 1 of Flying fish roe or white sesame seeds.
- You need 1 dash of Lemon juice.
- Prepare 1 of Mayonnaise.
California Roll step by step
- Slice the avocado, salmon, and cucumber into thin strips that fit the length of the nori seaweed. Sprinkle the avocado with lemon juice. Make the sushi rice..
- Put a sheet of plastic wrap on your work surface. Put the nori seaweed sheet on top, and cover with sushi rice, leaving a 1 cm gap at the top. The sushi rice should be about 0.5 cm thick all over..
- Flip the nori and rice over, still on the plastic wrap. Put the cut up ingredients from step 1 on the near edge of the nori..
- Roll tightly, being careful not to roll in the plastic wrap..
- When it's tightly rolled up, place it seam side down and press evenly all around to even out the shape..
- Refrigerate for 20 minutes to firm up the roll. Sprinkle the surface evenly with flying fish roe or sesame seeds, cut into easy to eat pieces, and it's done..
- You can use colorful raw tuna or tamagoyaki (sweetened omelette) instead of the salmon!.