The Best Poke bowl - California style 🥗 Recipe - How to Cook Perfect Poke bowl - California style 🥗

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Poke bowl - California style 🥗 Recipe.

Poke bowl - California style 🥗 You can have Poke bowl - California style 🥗 using 19 ingredients and 2 steps. Here is how you achieve that. The Best Poke bowl - California style 🥗 Recipe - Recipe: Perfect Poke bowl - California style 🥗

Ingredients of Poke bowl - California style 🥗 Recipe

  1. Prepare 1 piece of fresh salmon (you can use smoked or time salmon), cur up to big cubes.
  2. You need 1/2 of avocado (thinly slices).
  3. It's 1 of carrot, thinly peeled.
  4. It's 2-3 of radishes.
  5. It's 213 of tomatoes (halves).
  6. Prepare 5-6 of grapes, halves.
  7. Prepare 1/2 cup of pomegranate.
  8. It's 1/4 of mango, thin slices.
  9. Prepare Handful of pea shoots.
  10. You need of Some seaweed (I use seaweed sheet and roasted in low heat oven for 5 min).
  11. You need 1 cup of cooked sushi rice.
  12. You need of California style dressing.
  13. It's 2 tbsp of finely diced shallots.
  14. Prepare 2 tbsp of light soysauce.
  15. You need 1 tbsp of rice wine vinegar.
  16. Prepare 2 tbsp of grated ginger.
  17. You need 1 tsp of sesame oil.
  18. You need 1 tsp of sesame seeds.
  19. Prepare of Sriracha sauce (optional).

Poke bowl - California style 🥗 instructions

  1. Marinate salmon with the dressing for 10 min..
  2. Place your rice on your serving bowl to make the base then arrange your vegetable and fruits nicely. Add your marinate salmon on top. You can top them up with seaweed, sesame seed, salt and pepper..