The Best Temaki-zushi Recipe - Recipe: Appetizing Temaki-zushi

Temaki-zushi Recipe.

You can cook Temaki-zushi using 17 ingredients and 3 steps. Here is how you cook that. The Best Temaki-zushi Recipe - Recipe: Delicious Temaki-zushi

Ingredients of Temaki-zushi Recipe

1. You need 3 cups of Short Grain Japanese rice *180ml cups.
2. It's 72 ml of Rice Vinegar.
3. You need 4 tablespoons of Sugar.
4. You need of Salt 1 teaspoon strong.
5. You need of Nori.
6. It's of Soy Sauce.
7. It's of Wasabi.
8. You need of <Filling Suggestions>.
9. It's of Sashimi (raw fresh fish), Smoked Salmon, Cooked Prawns,.
10. Prepare of Eel Kabayaki, Canned Tuna mixed with Japanese Mayonnaise.
11. Prepare of Tuna Sashimi & Spring Onion (*finely chopped and mixed).
12. Prepare of Salmon Roe, Teriyaki Chicken, Tonkatsu (pork cutlet), Ham.
13. It's of Yakitori & Yakiniku, Omelet.
14. Prepare of Cucumber, Avocado, Radish Sprout, Lettuce, Shiso (perilla).
15. Prepare of Carrot (*cooked in salted water or sliced into thin strips).
16. It's of Japanese Pickles (radish, ginger, cucumber, etc.).
17. It's of Umeboshi, Natto.

Temaki-zushi step by step

1. Cook Sushi Rice. See my 'Sushi Rice' recipe..
2. Place Nori sheet on a plate, then spread small amount of Sushi Rice thinly, place some fillings on top the rice and roll up by hands and eat. Some people may wish to have some dipping Soy Sauce and Wasabi. Serve with hot Clear Soup (and cold wine!!!).
3. There is no rule. Be creative and enjoy..