The Best Poke Bowl Recipe - How to Make Tasty Poke Bowl

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Poke Bowl Recipe.

Poke Bowl You can have Poke Bowl using 21 ingredients and 4 steps. Here is how you cook that. The Best Poke Bowl Recipe - Recipe: Perfect Poke Bowl

Ingredients of Poke Bowl Recipe

  1. Prepare of For sushi rice.
  2. It's 2 cups of cooked Nishiki brand short grain rice.
  3. You need 1/2 cup of rice vinegar.
  4. You need 2 tablespoons of sugar.
  5. It's 2 tablespoons of salt.
  6. You need of For salmon.
  7. It's 1/4 cup of soy sauce.
  8. You need 1 tablespoon of mirin.
  9. Prepare 2 teaspoons of sesame oil.
  10. Prepare 2 teaspoons of tobanjan.
  11. Prepare 1 pound of sushi grade raw or cooked salmon or tuna diced.
  12. It's of For spicy mayo.
  13. It's 1/2 cup of kewpie Japanese mayo.
  14. You need 1 tablespoon of tobanjan.
  15. It's 1 tablespoon of lemon juice.
  16. It's of Toppings.
  17. Prepare 1 of cucumber peeled and diced.
  18. It's of Pickled ginger.
  19. You need of Fried tempura bits.
  20. You need of Scallions.
  21. You need of Avocado.

Poke Bowl instructions

  1. Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine.
  2. Mix salmon marinade ingredients and pour over diced salmon. Mix to combine.
  3. To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine.
  4. To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings.