Fish cakes grain free Recipe. I used this old grain free lobster cake recipe on my blog and simply switched the lobster for the sardines and onions for green onions. Voila it was like a whole new recipe! Plus I made the fish cakes mini because mini things are so cute!

I was actually on my way to pick up groceries to make these coconut tuna fish cakes when I walked by a unicyclist meandering down a residential street. Dip the fish cakes in a small bowl of almond flour. The cakes are done when both sides are golden and crispy. You can have Fish cakes grain free using 8 ingredients and 2 steps. Here is how you cook it. The Best Fish cakes grain free Recipe - Recipe: Tasty Fish cakes grain free

Ingredients of Fish cakes grain free Recipe

Prepare 1 can of tuna/ salmon, or left over cooked fish.
It's 1 of egg.
It's 1 of small onion chopped finely.
Prepare 1 tsp of chopped parsley.
It's 1/4 tsp of mustard powder.
Prepare of Salt and pepper.
Prepare 1 tsp of cider vinegar.
It's 1 tsp of avocado oil.

Little Fish Cakes ("Sardine Cakes")The Professional Palate. Grain-Free Fish CakesReal Food and Love. Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish.

Fish cakes grain free step by step

Mix (not the avocado oil) the ingredients together and form into 2 patty shapes.
Fry in the avocado oil 3 mins each side.

Make for starters or as part of a midweek Crushed new potato fish cakes with horseradish mayonnaise. Try this new idea for fishcakes - they contain smoked haddock and hidden greens. These fish cakes are grain free, dairy free, healthy and super yummy… we promise you won't even notice the sardines ;) As always, we hope you're all having a FABULOUS weekend and thank you all so much for watching xx. Bluefish doesn't have to taste fishy! Here's a recipe that will win thumbs-up even from people who say they don't like fish.