The Best Salmon and Asparagus Pasta with Butter and Soy Sauce Recipe - How to Prepare Appetizing Salmon and Asparagus Pasta with Butter and Soy Sauce

Salmon and Asparagus Pasta with Butter and Soy Sauce Recipe.

You can have Salmon and Asparagus Pasta with Butter and Soy Sauce using 8 ingredients and 7 steps. Here is how you achieve it. The Best Salmon and Asparagus Pasta with Butter and Soy Sauce Recipe - Easiest Way to Make Perfect Salmon and Asparagus Pasta with Butter and Soy Sauce

Ingredients of Salmon and Asparagus Pasta with Butter and Soy Sauce Recipe

1. It's 200 grams of Spaghetti.
2. Prepare 1 large of filet Salmon.
3. It's 7 of thin stalks Asparagus.
4. It's 1 1/2 tbsp of Soy sauce.
5. You need 1/2 tbsp of Olive oil.
6. You need 1 dash of Salt, black pepper.
7. It's 1 of Cake flour.
8. Prepare 1 tbsp of Butter.

Salmon and Asparagus Pasta with Butter and Soy Sauce instructions

1. Remove the hard ends from the asparagus and cut into 3 cm pieces. Cut the salmon filet into large bite sizes and coat with salt, pepper, and flour..
2. Boil the spaghetti in a pot full of water with salt..
3. Heat olive oil in a frying pan and saute the salmon. Once the surface browns, add the asparagus stems in the empty spaces and saute..
4. Add the asparagus tops after a while and saute until your desired degree of doneness..
5. Flip the salmon and cook through, then flake into large pieces with a wooden spatula..
6. Pour in the soy sauce from the edge of the pan and once it bubbles, stop the heat (don't let it simmer)..
7. Quickly drain the spaghetti and toss with Step 6. Add butter, and season with salt and pepper..