The Best Teriyaki salmon Recipe - Easiest Way to Cook Perfect Teriyaki salmon

Teriyaki salmon Recipe.

You can have Teriyaki salmon using 9 ingredients and 6 steps. Here is how you cook that. The Best Teriyaki salmon Recipe - How to Make Appetizing Teriyaki salmon

Ingredients of Teriyaki salmon Recipe

1. You need 2 of salmon fillets.
2. You need of Basmati rice.
3. It's 10 of green asparagus.
4. It's of Teriyaki sauce.
5. It's 1 of garlic clove.
6. It's of Spring onion chopped.
7. It's of Sesame seeds.
8. Prepare of Olive oil.
9. It's of Salt.

Teriyaki salmon instructions

1. Marinate salmon slices in teriyaki sauce for at least 20 min..
2. Chop garlic and add 1 tbsp olive oil to a pot. Add rice when garlic starts to be golden, mix rice with oil and let it cook for 10 sec. Add 2X water and cook at medium-high heat until water vaporizes..
3. Stir fry salmon slices until crusty on the surface and cooked through.
4. Stir fry green asparagus with 1 tbsp olive oil.
5. Add marinade to a pan and cook until boiling, then reduce to low heat to thicken for 3 min..
6. Serve salmon with marinade, spring onion and sesame seeds. Rice and asparagus aside..