The Best King Salmon Asian Tartare with avocado cream and olive oil powder Recipe - Easiest Way to Make Yummy King Salmon Asian Tartare with avocado cream and olive oil powder

King Salmon Asian Tartare with avocado cream and olive oil powder Recipe.

You can have King Salmon Asian Tartare with avocado cream and olive oil powder using 9 ingredients and 5 steps. Here is how you cook that. The Best King Salmon Asian Tartare with avocado cream and olive oil powder Recipe - Recipe: Perfect King Salmon Asian Tartare with avocado cream and olive oil powder

Ingredients of King Salmon Asian Tartare with avocado cream and olive oil powder Recipe

1. Prepare 1 pound of fresh wild king salmon.
2. Prepare 1 tbsp of sesame seeds.
3. You need 4 tbsp of soy sauce.
4. You need 1 tbsp of sesame oil.
5. Prepare 1 tsp of chipotle flakes.
6. It's 1/2 of lemon.
7. It's 4 tbsp of evoo.
8. You need of Tapioca maltodextrin.
9. You need 1 of avocado.

King Salmon Asian Tartare with avocado cream and olive oil powder instructions

1. Chop the salmon in little pieces, be careful not to cut it to small..
2. Add soy sauce, sesame seeds and oil, the juice of the lemon, the chili flakes and let it marinade in the fridge for at least one hour..
3. In a bowl, add the evoo and start adding the tapioca maltodextrin, keep adding tapicoa until it goes from a paste into a powder..
4. Puree the avocado with a little cream cheese..
5. Serve all together (be creative when building them up) in individual tasting spoons..