The Best Poke Bowl Recipe - How to Make Perfect Poke Bowl

Poke Bowl Recipe.

You can have Poke Bowl using 21 ingredients and 4 steps. Here is how you cook it. The Best Poke Bowl Recipe - Recipe: Tasty Poke Bowl

Ingredients of Poke Bowl Recipe

1. Prepare of For sushi rice.
2. Prepare 2 cups of cooked Nishiki brand short grain rice.
3. It's 1/2 cup of rice vinegar.
4. Prepare 2 tablespoons of sugar.
5. Prepare 2 tablespoons of salt.
6. You need of For salmon.
7. It's 1/4 cup of soy sauce.
8. It's 1 tablespoon of mirin.
9. Prepare 2 teaspoons of sesame oil.
10. Prepare 2 teaspoons of tobanjan.
11. Prepare 1 pound of sushi grade raw or cooked salmon or tuna diced.
12. It's of For spicy mayo.
13. It's 1/2 cup of kewpie Japanese mayo.
14. Prepare 1 tablespoon of tobanjan.
15. It's 1 tablespoon of lemon juice.
16. It's of Toppings.
17. It's 1 of cucumber peeled and diced.
18. You need of Pickled ginger.
19. You need of Fried tempura bits.
20. Prepare of Scallions.
21. It's of Avocado.

Poke Bowl step by step

1. Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine.
2. Mix salmon marinade ingredients and pour over diced salmon. Mix to combine.
3. To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine.
4. To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings.