Garlicky Salmon burger Recipe.
You can have Garlicky Salmon burger using 12 ingredients and 4 steps. Here is how you cook it. The Best Garlicky Salmon burger Recipe - Easiest Way to Make Delicious Garlicky Salmon burger
Ingredients of Garlicky Salmon burger Recipe
- Prepare 350 gms of cooked salmon steaks (any fish can be used).
- You need 1/2 cup of chopped celery and carrots.
- It's 1 of medium potato boiled and chopped.
- Prepare 2 cloves of garlic crushed.
- You need 1 tbsp of mayonnaise.
- It's of Salt and Pepper as per taste.
- It's of Oil for pan frying.
- It's of Breads crumbs for coating.
- It's 2 of cibatta, cut in centre and warmed through.
- You need Handful of wild rocket leaves or greens of your choice.
- It's 1 of avocado sliced.
- You need of Cream Cheese.
Garlicky Salmon burger step by step
- In a bowl mix together salmon, celery, carrot, potato, mayonnaise and garlic until well incorporated.
- Check for seasoning, roll in burger size Patties and set aside.
- On a hot flat pan, add a tbsp of oil, place Patties and brown on both sides, about 2 minutes each side and set aside.
- To assemble, spread cream cheese on cibatta, place rocket leaves, avocado slices and salmon Patties, enjoy with a nice warm cup of soup.